Well, I appear to have been stricken with food poisoning for the first time in my young life.
I went for a late lunch with Cal on Monday afternoon... I guess I shouldn't name the venue. I've eaten there a lot, and they normally do a great sandwich, so this is a one-off.
After I had had a couple of spoonfuls of the soup, I knew something was up. It just tasted a little yukky, and it was a little cold. Despite this, I managed to consume enough to have me BARFING and SHIVERING for the next 24 hours.
I have only just eaten something (ironically I chose soup, as that was the least greasy, threatening thing I could find... it was tomato... I didn't finish it), and my guts aren't too sure whether to be happy or sad just yet.
Sipping and nibbling will probably be the order of the next couple of days.
I'm an Australian designer who specialises in digital and cultural work. Most of my career thus far has been on the web, but I'm excited that it's starting to creep out into the real world.
I am the founder of Museum in a Box, making interactive museum objects with simple, fun tech, for wide-as-possible distribution, and I own a company called Good, Form & Spectacle, making design in service to cultural heritage for clients like The British Museum, MoMA, and the Wellcome Trust.
Please visit my LinkedIn profile to find out more about my work.